By Hannah Lobdell
Steak sandwich w spicy zhoug
Steak sandwich w spicy zhoug
INGREDIENTS
* Sourdough
* Gruyère
* Ribeye
* Cheddar
Zhoug
* 3 medium jalapeños
* 4 cloves garlic
* 2 cups packed cilantro
* 1 tsp ground cardamom
* 1 tsp ground cumin
* 1 cup extra-virgin olive oil
* Salt
Updated at: Tue, 17 Oct 2023 12:46:31 GMT
Nutrition balance score
Unbalanced
Glycemic Index
42
Low
Nutrition per serving
Calories3101.3 kcal (155%)
Total Fat303.9 g (434%)
Carbs25.9 g (10%)
Sugars3.4 g (4%)
Protein76.6 g (153%)
Sodium1518.7 mg (76%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Zhoug
Instructions
Step 1
Slice sourdough bread
Step 2
Place ingredients for zhoug into food processor and blend
Step 3
Cook steak in pan with butter and garlic cloves
Step 4
Slice steak
Step 5
Top sourdough with Gruyère, steak, salt, zhoug, cheddar, and other sourdough slice then panini
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