This recipe is one of my favorites from the whole series. A simp

This recipe is one of my favorites from the whole series. A simple one pan dinner with perfectly cooked gnocchi coated in a rich cream sauce combined with sun-dried tomatoes, garlic, spinach, parmesan and fresh basil. Ingredients: 500 g uncooked gnocchi 400 g lean chicken breasts 100 g sun-dried tomatoes in oil 50 g spinach 250 ml heavy cream 200 ml chicken broth 1 tsp minced garlic 1 tsp dried italian herbs salt & pepper to taste Directions: In a large pan, cook chicken until no longer pink. Add garlic, Italian herbs, sun-dried tomatoes, heavy cream, and chicken broth. Simmer for a few minutes. Add uncooked gnocchi and spinach. Cover and cook until gnocchi is tender and cooked through.Season with salt and pepper to taste. Serve and enjoy!

Unbalanced

% Daily Values based on a 2,000 calorie diet