Nutrition balance score
Unbalanced
Glycemic Index
61
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories266.5 kcal (13%)
Total Fat13.3 g (19%)
Carbs37.5 g (14%)
Sugars23 g (26%)
Protein2.7 g (5%)
Sodium157.4 mg (8%)
Fiber2.2 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
13 servings
Instructions
Step 1
1. Preheat oven to 180/350F.
Step 2
2. Cream together butter and sugar until light and fluffy.
Step 3
3. Add the milk and vanilla and mix until combined.
Step 4
4. Sift in all the dry ingredients and stir until just combined
Step 5
5. Fold in your chocolate chips.
Step 6
6. Roll out 13-15 balls and place them on a baking tray with baking paper and bake them for 10-12 minutes
Step 7
8. Let them cool for 5 minutes before transferring on to a wire rack.
Notes
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