Brian’s Seriously Good Chili

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Step 1

1. In a large pot, sauté the chopped onion, green bell pepper and garlic in grapeseed oil over medium-high heat.

Step 2

2. Add in the turkey or beef. Before the meat has completely cooked, add the tomato paste. Finish browning the meat completely.

Step 3

3. Stir in the remaining ingredients, except the beans, corn, and the cheese. Bring to a boil. Reduce the heat. Cover and simmer on low heat for 30 minutes (or longer until the desired consistency is reached), stirring occasionally.

Step 4

4. Add in the beans and corn 20 minutes before serving (you can't add the beans in right away or they get mushy).

Step 5

5. Serve with sharp cheddar cheese.