By Watch on Instagram
Halloween Butter Cookies
11 steps
Prep:15minCook:15min
Celebrate Halloween with these soft and tasty butter cookies, they whip up in a snap and to die for! Check out the recipe!
Updated at: Sat, 23 Dec 2023 15:00:58 GMT
Nutrition balance score
Unbalanced
Glycemic Index
71
High
Glycemic Load
47
High
Nutrition per serving
Calories573.2 kcal (29%)
Total Fat32.3 g (46%)
Carbs66.2 g (25%)
Sugars35.2 g (39%)
Protein5.2 g (10%)
Sodium7.9 mg (0%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
For the batter
For the icing
To decorate
Instructions
Let's make the batter
Step 1
Cream butter and sugar
MixerMix
butter113g
granulated sugar80gStep 2
Add the egg yolk
egg yolk1 Step 3
Sift in flour and vanilla (I used powdered vanilla extract that's why I'm sifting it)
Sieve
flour120g
vanillaStep 4
If the batter is too dry add a dash of milk
Step 5
Scoop the batter on a tray lined with parchment paper
Tray
Parchment paperStep 6
Bake for 15 minutes
OvenPreheatIn the meantime, focus on the icing
Step 7
Add powdered sugar and water into a bowl
powdered sugar3 Tbsp
water1 ½ TbspStep 8
Stir it up
SpoonTime to decorate
Step 9
Spread the icing in the center of the cookie
Step 10
Add the sugar eyes on top
sugar eyesStep 11
Let them cool and enjoy!
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