One Pot Creamy Parmesan Chicken with Mushroom Rice

Name: One Pot Creamy Parmesan Chicken with Mushroom Rice
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Cuisine: European, Italian, Mediterranean
Ingredients: 1 pound chicken breast cubed; 1 Tablespoon olive oil; 1 Tablespoon Italian Seasoning; salt and pepper; 1 cup long grain rice uncooked; 2 1/2 cups chicken broth; 6 ounces sliced mushrooms about 1 cup; 1/2 cup heavy whipping cream; 1/4 cup shredded parmesan cheese (I prefer freshly grated); salt and pepper to taste; chopped parsley and freshly shredded parmesan cheese for garnish

3 steps

Prep:5minCook:20min

Updated at: Sun, 19 Nov 2023 17:48:01 GMT

Nutrition balance score

Unbalanced

Glycemic Index

High

Glycemic Load

High

Nutrition per serving

Calories395.5 kcal (20%)

Total Fat19.7 g (28%)

Carbs32.4 g (12%)

Sugars1.9 g (2%)

Protein21.2 g (42%)

Sodium878.2 mg (44%)

Fiber1 g (3%)

% Daily Values based on a 2,000 calorie diet

Ingredients

5 servings

1 poundchicken breast

cubed

1 tablespoonolive oil

1 tablespoonitalian seasoning

salt

pepper

1 cuplong grain rice

uncooked

2 ½ cupschicken broth

1 cupmushrooms

sliced

½ cupheavy whipping cream

¼ cupshredded parmesan cheese

I prefer freshly grated

freshly shredded, for garnish

Instructions

Step 1

In a medium-sized pot or skillet add the olive oil and turn to medium-high heat. Add the chicken to the skillet along with Italian Seasoning and salt and pepper and cook until the chicken is no longer pink and cooked throughout.

Step 2

Add the uncooked rice to the skillet, chicken broth, and mushrooms. Reduce heat to medium-low and cover and let simmer for 15-20 minutes until rice is cooked and tender.

Step 3

Stir in heavy cream and parmesan cheese and salt and pepper to taste. Garnish with freshly grated parmesan and fresh chopped parsley.