Nutrition balance score
Good
Glycemic Index
48
Low
Glycemic Load
67
High
Nutrition per serving
Calories892 kcal (45%)
Total Fat23.1 g (33%)
Carbs139.8 g (54%)
Sugars17.7 g (20%)
Protein32.7 g (65%)
Sodium1468 mg (73%)
Fiber7.4 g (27%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
No instructions yet
Notes
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