plant based chicken pot pie
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Nutrition balance score
Good
Glycemic Index
43
Low
Glycemic Load
21
High
Nutrition per serving
Calories487.4 kcal (24%)
Total Fat25 g (36%)
Carbs48.3 g (19%)
Sugars5.5 g (6%)
Protein17.3 g (35%)
Sodium994.9 mg (50%)
Fiber7.3 g (26%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
No instructions yet
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