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Ingredients
6 servings
Instructions
Step 1
Boil the potatoes with skin and salt.
Step 2
In a bolt get ready the salt, greased cheese, egg yolks, nutmeg, pepper.
Step 3
Smash the potatoes very well and as the rest of the ingredients, mix all well.
Step 4
Add the flour and neat until get a consistency dough.
Notes
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