By Anonymous Pancetta
Chirashi Bowl
8 steps
Prep:10min
A bowl of seasoned sushi rice topped with a colorful assortment of raw fish, seafood, vegetables, and pickled ginger. Offers a variety of flavors and textures.
Updated at: Tue, 13 Feb 2024 19:52:49 GMT
Nutrition balance score
Great
Glycemic Index
64
Moderate
Glycemic Load
36
High
Nutrition per serving
Calories442.7 kcal (22%)
Total Fat11.9 g (17%)
Carbs55.8 g (21%)
Sugars3.4 g (4%)
Protein29.4 g (59%)
Sodium731.3 mg (37%)
Fiber8 g (29%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Divide the cooked sushi rice into a bowl.
Step 2
Top with the sashimi, avocado, cucumber, pickled ginger, and wasabi.
Step 3
Sprinkle with sesame seeds and nori seaweed.
Step 4
Serve immediately.
Step 5
Tips:
Step 6
You can use any type of sashimi you like.
Step 7
If you don't have sashimi, you can use cooked shrimp, chicken, or tofu.
Step 8
Add a sprinkle of furikake for extra flavor.
Notes
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