Tagliatelle with Aubergine and Salted Ricotta
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By Matt Schneider
Tagliatelle with Aubergine and Salted Ricotta
Instructions
Prep:1h
Updated at: Sun, 10 Dec 2023 15:53:12 GMT
Nutrition balance score
Great
Glycemic Index
33
Low
Glycemic Load
11
Moderate
Nutrition per serving
Calories223.6 kcal (11%)
Total Fat5.9 g (8%)
Carbs34.1 g (13%)
Sugars14.1 g (16%)
Protein11.8 g (24%)
Sodium905.6 mg (45%)
Fiber9.1 g (32%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
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