3 Ingredient Duchess Potatoes

These 3 ingredient potatoes look so stunning you won’t believe how easy they are to make . These are a must have for special occasions or just when you’re feeling a bit fancy :) enjoy

Unbalanced

% Daily Values based on a 2,000 calorie diet

Step 1

Peel and cook potatoes until fork tender then mash them until smooth and add the melted butter add more salt and pepper if you wish

Step 2

Beat three yolks then add to the potatoes and mix until smooth . Put into a pastry bag fitted with a star nozzle and pipe little rosettes on a lined baking tray .

Step 3

Beat the remaining egg and brush all over the tops then bake at 180 c 360 f for about 20 minutes or until golden on top