No Cook Mason Jar Chicken Taco Salad

This recipe is full of lean protein, iron, and antioxidants. This recipe is quick and easy an ready in 20 minutes.

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Step 1

Mix hot water and taco seasoning together to form a paste.

Step 2

Mix paste with drained chicken breast, stirring it and breaking mixture up with a fork until well incorporated (will look similar to pulled chicken)

Step 3

In 4 (8 oz) mason jars, add lettuce to the bottom, dividing evenly between all 4 jars or containers, then add tomatoes.

Step 4

Next add taco flavored chicken breast mixture, dividing evenly by all 4 jars or containers.

Step 5

Then add 2 tablespoons of sour cream to each jar, followed by 2 tablespoons of salsa.

Step 6

Divide green onions in all 4 jars or containers and add on top of salsa.

Step 7

Sprinkle on cheese (dividing evenly in all 4 jars or containers)

Step 8

Garnish:

Step 9

Garnish with 1/4 of a large taco shell or a couple tortilla chips. If packing for lunch, pack the taco shell/tortilla chips separately. Garnish with lime and/or cilantro if you like it and have it on hand.