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Banana Bread
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J
By J

Banana Bread

6 steps
Prep:5minCook:50min
Sugar can be reduced if desired. Bread or muffins.
Updated at: Wed, 20 Dec 2023 18:39:30 GMT

Nutrition balance score

Unbalanced
Glycemic Index
67
Moderate
Glycemic Load
40
High

Nutrition per serving

Calories344.7 kcal (17%)
Total Fat11 g (16%)
Carbs57.9 g (22%)
Sugars30 g (33%)
Protein4.7 g (9%)
Sodium79.7 mg (4%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat oven to 350
OvenOvenPreheat
Step 2
Melt butter and transfer to large bowl with mashed bananas.
bananasbananas2
butterbutter⅓ cup
Step 3
Add beaten egg.
eggegg1
Step 4
Add in remaining ingredients and mix well.
sugarsugar¾ cup
vanillavanilla1 teaspoon
baking sodabaking soda½ teaspoon
flourflour1 ½ cup
nutsnuts
cinnamoncinnamon½ teaspoon
Step 5
Bake for 50 minutes.
OvenOvenHeat
Step 6
When time is up, turn off oven and leave banana bread in oven to cool. (If making muffins, take out immediately).

Notes

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