Smothered Burritos

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Step 1

Brown hamburger and drain.

Step 2

Add green chiles, pinto beans, salt and pepper to taste.

Step 3

In a 9” x 13” pan, spread the green chile sauce evenly to cover the bottom of the pan.

Step 4

Stuff the tortillas with meat mixture and shredded cheese; roll and place in pan.

Step 5

When pan is full, pour the rest of the green chile sauce on top evenly.

Step 6

Place in the oven for 20 minutes or until hot and bubbly.

Step 7

Spread shredded cheese over top evenly and let melt in oven.

Step 8

Garnish with lettuce, tomatoes, salsa or sour cream.