kyurimomi
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Nutrition balance score
Unbalanced
Glycemic Index
17
Low
Glycemic Load
1
Low
Nutrition per serving
Calories21.4 kcal (1%)
Total Fat0.1 g (0%)
Carbs4.9 g (2%)
Sugars2.5 g (3%)
Protein1 g (2%)
Sodium728.3 mg (36%)
Fiber0.4 g (1%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
finely slice the cucumber
Knife
Cutting Board
cucumber400g
Step 2
massage the salt into the cucumber and let sit for 10 mins
Bowl
Spoon
salt1 tsp
Step 3
add the vinegar, mirin and soy sauce to a pan and cook for 5 mins
Pan
Wooden Spoon
rice vinegar½ cup
mirin2 Tbsp
soy sauce2 Tbsp
Step 4
add the cucumber to the pan then serve
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