Meatball Subs
100%
0
Nutrition balance score
Good
Glycemic Index
54
Low
Glycemic Load
17
Moderate
Nutrition per serving
Calories387.5 kcal (19%)
Total Fat17.5 g (25%)
Carbs30.7 g (12%)
Sugars4.8 g (5%)
Protein26.5 g (53%)
Sodium831.8 mg (42%)
Fiber3.9 g (14%)
% Daily Values based on a 2,000 calorie diet
Instructions
Step 1
Air fry meatballs at 390 for 8 minutes.
Step 2
Place the hot dog buns on a foil-lined pan, open them up.
Step 3
Add 4 meatballs to the hot dog buns. Pour marinara on top of meatballs.
Step 4
Sprinkle parmesan over the subs then place 1 slice of provolone on top of each sub. Cut the provolone slice in half to have it better fit on top of the buns.
Step 5
Bake at 375 for 5-10 minutes or until the cheese melts.
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