Nutrition balance score
Good
Glycemic Index
36
Low
Glycemic Load
14
Moderate
Nutrition per serving
Calories457.1 kcal (23%)
Total Fat22.8 g (33%)
Carbs39.7 g (15%)
Sugars6.8 g (8%)
Protein24.4 g (49%)
Sodium804.1 mg (40%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
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