Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
35
High
Nutrition per serving
Calories685.1 kcal (34%)
Total Fat28 g (40%)
Carbs69.7 g (27%)
Sugars6.5 g (7%)
Protein36.1 g (72%)
Sodium214.6 mg (11%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
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