Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
35
High
Nutrition per serving
Calories846.8 kcal (42%)
Total Fat41.6 g (59%)
Carbs70.2 g (27%)
Sugars6.5 g (7%)
Protein44.9 g (90%)
Sodium285.1 mg (14%)
Fiber3.5 g (13%)
% Daily Values based on a 2,000 calorie diet
Ingredients
5 servings
Instructions
No instructions yet
Notes
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