Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
24
High
Nutrition per serving
Calories796.1 kcal (40%)
Total Fat46.3 g (66%)
Carbs58 g (22%)
Sugars9.2 g (10%)
Protein39.5 g (79%)
Sodium1293.3 mg (65%)
Fiber13.2 g (47%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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