Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
31
High
Nutrition per serving
Calories849.1 kcal (42%)
Total Fat47.1 g (67%)
Carbs64.5 g (25%)
Sugars22.5 g (25%)
Protein43.3 g (87%)
Sodium3120.7 mg (156%)
Fiber5.4 g (19%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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