Nutrition balance score
Unbalanced
Glycemic Index
48
Low
Glycemic Load
31
High
Nutrition per serving
Calories698 kcal (35%)
Total Fat33.8 g (48%)
Carbs65.8 g (25%)
Sugars23.1 g (26%)
Protein35.1 g (70%)
Sodium2272.5 mg (114%)
Fiber5.7 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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