Nutrition balance score
Good
Glycemic Index
51
Low
Glycemic Load
36
High
Nutrition per serving
Calories978.2 kcal (49%)
Total Fat59.5 g (85%)
Carbs71 g (27%)
Sugars11.9 g (13%)
Protein45.1 g (90%)
Sodium2458.5 mg (123%)
Fiber12.6 g (45%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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