Nutrition balance score
Good
Glycemic Index
49
Low
Glycemic Load
35
High
Nutrition per serving
Calories977.3 kcal (49%)
Total Fat59.5 g (85%)
Carbs71.8 g (28%)
Sugars11.9 g (13%)
Protein45 g (90%)
Sodium2459.3 mg (123%)
Fiber13.4 g (48%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
No instructions yet
Notes
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