By melanie thigpen
slow cooker country ribs
Instructions
Prep:5minCook:8h
1.Place salt, pepper, cumin, chili powder, paprika, garlic powder, onion powder, and brown sugar in a bowl. Stir to combine.
2. Spray the inside of slow cooker with non-stick cooking spray. Place ribs in the slow cooker.
Sprinkle spice mixture over the ribs and then rub the spices over the ribs to coat them.
3.Pour BBQ sauce over the ribs. Cover the slow cooker and cook on high for 4-6 hours or on low for 8 hours.
Updated at: Sat, 13 Jan 2024 16:47:03 GMT
Nutrition balance score
Unbalanced
Glycemic Index
65
Moderate
Glycemic Load
23
High
Nutrition per serving
Calories635.5 kcal (32%)
Total Fat31.1 g (44%)
Carbs35.6 g (14%)
Sugars26.6 g (30%)
Protein50.9 g (102%)
Sodium2672.8 mg (134%)
Fiber1.9 g (7%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
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