Nutrition balance score
Uh-oh! We're unable to calculate nutrition for this recipe because some ingredients aren't recognized.
Ingredients
0 servings
Instructions
Step 1
Roast the chopped veggies in oven
Step 2
Salt and pepper the chicken
Step 3
Brown chicken on stovetop Remove the chicken, shred and reserve
Step 4
Roasted veggies in pan with drained beans. Add broth to scrape up the browned chicken. Add spices.
Step 5
Cook till beans soft, purée
Step 6
Add chicken back in, season to taste and serve with lime
Notes
1 liked
0 disliked
There are no notes yet. Be the first to share your experience!