By Emilie Hoang
Healthy Chocolate Granola with Hazelnutsđ«đ°
Updated at: Fri, 19 Jan 2024 21:37:33 GMT
Nutrition balance score
Good
Glycemic Index
50
Low
Glycemic Load
34
High
Nutrition per serving
Calories618.7 kcal (31%)
Total Fat35.1 g (50%)
Carbs67.3 g (26%)
Sugars22.1 g (25%)
Protein15.2 g (30%)
Sodium221.8 mg (11%)
Fiber9.7 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Start by mixing the oats, nuts, salt
Step 2
Add the oil, honey/maple syrup, and cacao powder to a saucepan and heat over medium heat until it forms a creamy sauce.
Step 3
Pour over the dry ingredients and mix well.
Step 4
Bake at 180°C for 15-20 then add coconut flakes and chocolate (it will start to melt on the warm granola) and let it cool down completely before breaking apart.
View on instagram.com
âSupport creators by visiting their site đ
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!