Nutrition balance score
Good
Glycemic Index
39
Low
Glycemic Load
32
High
Nutrition per serving
Calories1157.8 kcal (58%)
Total Fat72.6 g (104%)
Carbs82.8 g (32%)
Sugars10.6 g (12%)
Protein48 g (96%)
Sodium3555.7 mg (178%)
Fiber13 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
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