My Quiche Recipe

Name: My Quiche Recipe
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Cuisine: European, Mediterranean, French
Ingredients: • 1 cup Flour • 1/2 tsp Salt • 1/4 cup Oil • 1/4 cup Ice Water; • 1/4 cup Ice Water; • 6 large eggs • 3/4 cup milk or cream • 3/4 teaspoon salt • 1/4 teaspoon black pepper • 1 cup cooked ham chopped • 1 1/2 cups shredded cheese divided • 3 tablespoons green onions; • 1 cup cooked ham chopped • 1 1/2 cups shredded cheese divided

2 steps

Prep:30minCook:45min

The Quiche recipe I've made for my Babies since we met.

Updated at: Mon, 22 Jan 2024 06:19:58 GMT

Ingredients

6 servings

Crust Ingredients

1 cupFlour

½ tspSalt

¼ cupOil

¼ cupWater

Ice

Quiche Ingredients

6eggs

large

¾ cupmilk

¾ teaspoonsalt

¼ teaspoonblack pepper

3 tablespoonsgreen onions

divided

1 cupcooked ham

chopped

1 ½ cupsshredded cheese

divided

Instructions

Crust Instructions

Step 1

1. Mix together flour and salt in medium sized bowl. 2. Cut in butter with pastry blender or forks until mixture is pebble sized crumbs. 3. Add water and blend until mixture pulls together. 4. Roll into ball and place on lightly floured surface. 5. Roll out dough to about 13" circle. 6. Gently roll dough around rolling pin and unroll over pie pan. 7. Gently press into pan and turn edge under. 8. Crimp edges.

Quiche Instructions

Step 2

1. Unroll pie crust and press into a 9" pie plate, crimping the top edges if desired. 2. In a large bowl, whisk together eggs, milk, salt and pepper. 3. Sprinkle ham, 1 cup of cheese, and green onions into the pie crust and pour the egg mixture over top. Sprinkle remaining 1/2 cup cheese on top of egg mixture. 4. Bake for 35-40 minutes until the center is completely set. Let cool for 5-10 minutes before slicing and serving.