OG Molasses Cookies

Name: OG Molasses Cookies
Prep time: 15 min
Cook time: 7 min
Total time: 22 min
Cuisine: American
Ingredients: 175g Date molasses; 265g Almond butter; 130g Jaggery (or unrefined sugar you prefer: coconut, panela, maple); 1 tsp Vanilla powder (or one pod scraped off); 2g Salt (rock or sea); 100g Oat flour

11 steps

Prep:15minCook:7min

The nostalgia right? Well, we have Tasneem to thank, she reminded me of this classic. If you are like Tasneem and like to enjoy these with coffee as your me time/personal meditation time, then please remember: 1. Drink coffee on a full stomach, coffee can irritate the digestive system. 2. A tall glass of water to drink. This is a whole batch, and this is my restaurant’s old recipe unchanged. So it is a big batch. Divide in half if you like. You can divide and freeze cooked or uncooked. Or even better, enjoy with your community, share in a gatherings, work, random strangers, and donate. Enjoy.

Updated at: Mon, 22 Jan 2024 11:18:52 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

Low

Nutrition per serving

Calories93.1 kcal (5%)

Total Fat4.7 g (7%)

Carbs11.5 g (4%)

Sugars7.9 g (9%)

Protein2.4 g (5%)

Sodium60.9 mg (3%)

Fiber1.6 g (6%)

% Daily Values based on a 2,000 calorie diet

Ingredients

33 servings

175gDate molasses

265gAlmond butter

130gJaggery

or unrefined sugar you prefer: coconut, panela, maple

1 tspVanilla powder

or one pod scraped off

2gSalt

rock or sea

100goat flour

Instructions

Step 1

Start with the sugar, molasses and almond butter. Stir together in a bowl.

Step 2

In a different bowl, add the flour, salt and vanilla.

Step 3

Slowly incorporate the dry ingredients into the wet.

Step 4

The dough should come together into a ball and hold shape. However if you feel your cookie dough needs to firm up, place in the fridge for a minimum of 20minutes and max of 2 hours.

Step 5

Divide the dough into sections.

Step 6

Divide each section into individual pieces size, 1 tablespoon scooped to form a cookie.

Step 7

Place on an oven tray, with a couple of inches of space between them.

Step 8

Bake in a preheated oven on 175. Cook for 5 to 10 minutes.

Step 9

Take out, let the cookies sit for 5 minutes before you transfer them to a cooling wire rack.

Chocolate

Step 10

If you want to add chocolate or cacao to this recipes.

Step 11

You can find a conversation titled Chocolate, in the conversations section, with two ways for you to make a simple cacao dip and a dark chocolate pcs.