By Hannah Wood
Single Serve Brownie
5 steps
Prep:10minCook:20min
Updated at: Sat, 27 Jan 2024 18:18:15 GMT
Nutrition balance score
Unbalanced
Glycemic Index
54
Low
Glycemic Load
35
High
Nutrition per serving
Calories648.9 kcal (32%)
Total Fat46.1 g (66%)
Carbs64.5 g (25%)
Sugars43.2 g (48%)
Protein7.8 g (16%)
Sodium421.4 mg (21%)
Fiber6.4 g (23%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
Step 1
Preheat the oven to 350°.
Step 2
To a small baking dish, add the butter and chocolate chips. Melt in the microwave for 30 seconds and mix until well combined. Then add the brown sugar, egg yolk, vanilla, and salt. Mix again until well combined.
Step 3
To the wet mixture, add the flour, baking powder, and cocoa powder and mix.
Step 4
Bake for 15-20 minutes or until the toothpick or fork comes out with damp crumbs.
Step 5
Serve with ice cream and enjoy!
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