Chole

This goes with kulcha, naan, or just rice. It takes a lot of time in the slow cooker so make sure you have an entire day that's free for it.

Great

% Daily Values based on a 2,000 calorie diet

Step 1

Soak chana overnight.

Step 2

Put chana in the slow cooker with all the ingredients and let it cook for hours (on level 2). It takes anywhere between 4-5 hours (sometimes more).

Step 3

Once it's done, mash some of the chana, tomatoes and onions to thicken the gravy. Make the tadka and pour it into the slow cooker. Let it cook on 'Warm' for a while.