Nutrition balance score
Unbalanced
Glycemic Index
34
Low
Glycemic Load
6
Low
Nutrition per serving
Calories692.5 kcal (35%)
Total Fat67.4 g (96%)
Carbs18.1 g (7%)
Sugars6.4 g (7%)
Protein8.2 g (16%)
Sodium720.4 mg (36%)
Fiber2.1 g (8%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
for the prawns and marinade
16prawns
shelled and butterflied
2 Tbspolive oil
6cloves garlic
minced
1 tspgarlic powder
1zest of lemon
1 tspchili flakes
½ tspsalt
¼ tspblack pepper
for the spicy garlic sauce
Instructions
Step 1
Mix the prawns with all ingredients for the marinade. Set aside for 15-20 minutes while making the sauce.
Step 2
For the sauce, heat the oil and butter in a pan over medium heat, then add all ingredients for the sauce. Cook for 2 minutes until fragrant, then set aside.
Step 3
Grill the prawns for 1 minute on both sides, then serve with the spicy garlic sauce.
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