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Ingredients
0 servings

⅔ cupolive oil

3 clovesgarlic
3cans of anchovies in oil
flat

8 ozhot cherry peppers
“small jar”

4 bunchesgreen onions

1 poundlinguine
Instructions
Step 1
Boil pasta water and cook as instructed
Step 2
Heat oil on low in a pot
Step 3
Mince and add garlic. Add anchovies.
Step 4
Cook until anchovies have almost melted, then add peppers and green onion (cut into thirds)
Step 5
Mix sauce with drained pasta and serve
Notes
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