Dahi vegetable sandwich
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By Sanskriti Singhal
Dahi vegetable sandwich
3 steps
Prep:10minCook:3min
Updated at: Mon, 05 Feb 2024 13:12:41 GMT
Nutrition balance score
Great
Glycemic Index
54
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories172.3 kcal (9%)
Total Fat2.9 g (4%)
Carbs28.4 g (11%)
Sugars4.3 g (5%)
Protein8 g (16%)
Sodium460.1 mg (23%)
Fiber4.3 g (16%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
Step 1
Add all the vegetables, curd and seasoning into a bowl and mix
Bowl
onion½ cup
hung curd2 Tbsp
salt
pepper
red cabbage½ cup
carrot¼ cup
capsicum¼ cupStep 2
Add the prepared stuffing to the bread slices and make sandwichs
slices whole wheat bread8 Step 3
Toast the sandwich as per your liking on both the side
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