Nutrition balance score
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Ingredients
3 servings
120gRolled oats free
gluten

90gskyr

2 table spoonschia seeds

90gbanana

60mloat milk

120mlwater

60gskyr
topping
Instructions
Step 1
Put 90g skyr in bowl, and water (extra 60ml if need be) oat milk and chia seeds and mix
Step 2
Add in oats and mix, but don't over mix
Step 3
Separate mixture into 3 portions
Step 4
Half each portion in a pot, slice banana and layer in pot (30g in each)
Step 5
Top with fruit and left over skyr (20g in each)
Notes
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