Corny Sausage Breakfast Casserole
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By Cynthia Smith
Corny Sausage Breakfast Casserole
6 steps
Cook:46min
Updated at: Thu, 08 Feb 2024 03:18:42 GMT
Nutrition balance score
Unbalanced
Glycemic Index
66
Moderate
Nutrition per serving
Calories3354.7 kcal (168%)
Total Fat204.2 g (292%)
Carbs212.3 g (82%)
Sugars75.6 g (84%)
Protein168.3 g (337%)
Sodium6008 mg (300%)
Fiber20.3 g (72%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
Instructions
Step 1
Heat oven to 350°F. Cook sausage in skillet as directed; remove & cut in thirds.
Step 2
remove grease from skillet. Add mushrooms and bell peppers, saute til tender.
Step 3
2. Meanwhile, beat together eggs and milk. Stir in sausage, mushrms, peppers, mexi- corn, muffin mix, cheese & grn onions.
Step 4
Pour into greased 1 1x7x2-inch baking dish.
Step 5
3. Bake in 350°F. oven for 35 to 40 minutes or until knife comes out clean. Let stand 10 m.
Step 6
Serve topped with salsa
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