Nutrition balance score
Unbalanced
Glycemic Index
68
Moderate
Glycemic Load
92
High
Nutrition per serving
Calories863.8 kcal (43%)
Total Fat23 g (33%)
Carbs134.5 g (52%)
Sugars21.2 g (24%)
Protein29.8 g (60%)
Sodium1312.5 mg (66%)
Fiber9.9 g (35%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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