Slow Cooker Sticky Toffee Pudding

Updated at: Fri, 01 Mar 2024 13:50:10 GMT

Step 1

1. Steep the dates in boiling water for 30 mins then mash with a fork

Step 2

2. Mix together your butter and sugar

Step 3

3. Add to a bowl with the remaining sponge ingredients

Step 4

4. Add to a greased slow cooker and cook on high for 2-2.5 hours or 5-7 on low.

Step 5

5. Make the toffee on a pan on a low heat for 2 minutes until thickened, drizzle over the sponge keeping some for the bowls

Step 6

Easy 😁 Serves 6-8

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