Chicken Doner Kebab

Name: Chicken Doner Kebab
Cuisine: Middle Eastern
Ingredients: 2 ½ pounds chicken breast; ¾ cups Greek yogurt; 2 tbsp. olive oil; 1 tsp. lemon juice; 1 tsp. salt; 1 tsp. pepper; ½ tsp. chili powder; 1 tsp. crushed rosemary; 1 tbsp. onion powder; ½ tbsp. garlic powder; ½ tablespoon dried parsley; 1 tsp. paprika powder; 1 tsp. ground cumin; ½ tsp. coriander; 1 tsp. oregano; 1 tsp. marjoram; 8 pita breads; Lettuce for topping

4 steps

(alltastegerman.com)

Updated at: Tue, 05 Mar 2024 16:59:52 GMT

Nutrition balance score

Good

Glycemic Index

Low

Glycemic Load

High

Nutrition per serving

Calories391.5 kcal (20%)

Total Fat14.1 g (20%)

Carbs35.2 g (14%)

Sugars0.8 g (1%)

Protein29.4 g (59%)

Sodium683.4 mg (34%)

Fiber2 g (7%)

% Daily Values based on a 2,000 calorie diet

Ingredients

8 servings

2.5 poundschicken breast

¾ cupsGreek yogurt

2 Tbspolive oil

1 tsplemon juice

1 tspsalt

1 tsppepper

½ tspchili powder

1 tsprosemary

crushed

1 Tbsponion powder

½ Tbspgarlic powder

½ tablespoondried parsley

1 tsppaprika powder

1 tspground cumin

½ tspcoriander

1 tsporegano

1 tspmarjoram

8pita breads

lettuce

for topping

Instructions

Step 1

In a large bowl, mix the spices together with oil, lemon juice and Greek yogurt.

Step 2

Cut chicken breasts into fine slices, add to the marinade and mix well. Cover and marinate for at least 4 hours or overnight.

Step 3

Heat oil in a large pan and fry chicken breast strips in batches until they are browned and crispy. You can also grill the meat on a barbecue or in an air fryer.

Step 4