Nutrition balance score
Unbalanced
Glycemic Index
51
Low
Glycemic Load
21
High
Nutrition per serving
Calories958 kcal (48%)
Total Fat69.1 g (99%)
Carbs41.3 g (16%)
Sugars8.4 g (9%)
Protein43.7 g (87%)
Sodium1187.8 mg (59%)
Fiber1.3 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
32 Ozchicken stock
or more depending on how much you're making
3 ½ cupselbow pasta
Only cook the pasta until it still has a little bite to it about 7-8 minutes, the pasta will continue to cook once it is placed in the oven
8 cupscheese
2 cupswhole milk
1 ½ cupheavy cream
3eggs
¾ cupsour cream
paprika
Seasonings such as, taste as you mix and adjust the seasonings
salt
pepper
Instructions
Step 1
Bake at 375 for 40-45 minutes or until the roux has set up.
Notes
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