Nutrition balance score
Unbalanced
Glycemic Index
77
High
Glycemic Load
10
Low
Nutrition per serving
Calories105.8 kcal (5%)
Total Fat5.3 g (8%)
Carbs12.6 g (5%)
Sugars0.7 g (1%)
Protein2.1 g (4%)
Sodium33.6 mg (2%)
Fiber1.1 g (4%)
% Daily Values based on a 2,000 calorie diet
Ingredients
60 servings
For the dough
1egg
large
2 heaping tablespoonssour cream
1 cupwhole milk
4 ½ cupsunbleached all-purpose flour
plus more for dusting
For the filling
5 poundsbaking potatoes
peeled and quartered
kosher salt
freshly ground pepper
12 tablespoonsunsalted butter
melted
½ cupcheddar cheese
grated
4 ouncescream cheese
2 tablespoonscornmeal
For the sage brown butter
Instructions
Step 1
Make the dough: In a medium bowl, whisk the egg. Add the sour cream and whisk until smooth. Add the milk and 1 cup water and whisk until combined. Slowly add about 3 cups flour and stir with a wooden spoon to combine.
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