Paul's Orange Teriyaki Chicken Marinade
100%
0
Nutrition balance score
Good
Glycemic Index
56
Moderate
Glycemic Load
6
Low
Nutrition per serving
Calories166.4 kcal (8%)
Total Fat2.9 g (4%)
Carbs11.6 g (4%)
Sugars10 g (11%)
Protein22.8 g (46%)
Sodium308.8 mg (15%)
Fiber0.1 g (0%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
Instructions
Step 1
Combine all ingredients with chicken. Leave to marinate for several hours or overnight.
Step 2
Preheat barbecue or grill to medium. Add chicken and cook for 4 to 5 minutes each side, basting with marinade, until golden.
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