Cowboy crack dip
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Ingredients
8 servings
Instructions
Step 1
Shred cheese
Step 2
Put in crock pot, add a little milk and stir
Step 3
Melt the cheese, stirring. Add the cooked and crumbled sausage.
Step 4
Add the drained corn. Add the two cans of Rotel.
Stir ingredients
Step 5
Add softened cream cheese and diced and deseeded jalapenos. Stir and slowly allow the cheese to melt.
Step 6
Serve with chips
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