Ninja Creami Triple Chocolate Gelato

Updated at: Mon, 18 Mar 2024 01:33:12 GMT

Step 1

Instructions STEP 1 Place egg yolks, sugar, cocoa powder, and chocolate fudge in a small saucepan and whisk until fully combined and sugar is dissolved. STEP 2 Add heavy cream and milk to saucepan and stir to combine. STEP 3 Place saucepan on stove over medium heat, stirring constantly with a whisk or rubber spatula. Cook until temperature reaches 165⁰F–175⁰F on an instant-read thermometer. STEP 4 Remove base from heat and stir in chocolate chunks until melted. Pour the base through a fine mesh strainer into an empty CREAMi® Deluxe Pint. Place Deluxe Pint into an ice bath. Once cooled, place storage lid on Deluxe Pint and freeze for 24 hours. STEP 5 Remove Deluxe Pint from freezer and remove lid from Deluxe Pint. Refer to the quick start guide for bowl assembly and unit interaction information. STEP 6 Select TOP, FULL, or BOTTOM, then use the dial to select GELATO. STEP 7 When processing is complete, add mix-ins or remove gelato from Deluxe Pint and serve immediately.

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