Nutrition balance score
Great
Glycemic Index
30
Low
Glycemic Load
24
High
Nutrition per serving
Calories423.8 kcal (21%)
Total Fat13.2 g (19%)
Carbs69.7 g (27%)
Sugars3.7 g (4%)
Protein12.3 g (25%)
Sodium320.3 mg (16%)
Fiber12.2 g (44%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
Instructions
No instructions yet
Notes
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