By Mark
Sauce - Spaghetti Sauce
Instructions
Prep:10minCook:50min
Updated at: Tue, 17 Feb 2026 00:22:45 GMT
Nutrition balance score
Unbalanced
Glycemic Index
33
Low
Glycemic Load
3
Low
Nutrition per serving
Calories282.6 kcal (14%)
Total Fat20.4 g (29%)
Carbs9.3 g (4%)
Sugars5.6 g (6%)
Protein15.8 g (32%)
Sodium548.3 mg (27%)
Fiber1.6 g (6%)
% Daily Values based on a 2,000 calorie diet
Ingredients
10 servings
1 lb80/20 ground beef
browned and drained
1 lbItalian sausage
mild, browned and drained
1onion
med, diced and sauteed
2 clovesgarlic
finely chopped and sauteed
1 x 6 ozcan mushrooms
1 x 6 ozcan tomato paste
1 x 6 ozcan tomato sauce
1 x 10.5 ozcan diced tomatoes
1 tsporegano
½ tspbasil
½ tspitalian seasoning
2 tspbrown sugar
½ tspground black pepper
¼ tspcrushed red pepper
2bay leaves
½ tspkosher salt
2 cupswater
Instructions
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