Nutrition balance score
Great
Glycemic Index
42
Low
Glycemic Load
18
Moderate
Nutrition per serving
Calories822.9 kcal (41%)
Total Fat45.9 g (66%)
Carbs43 g (17%)
Sugars8.1 g (9%)
Protein64.7 g (129%)
Sodium532.7 mg (27%)
Fiber12.8 g (46%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
Instructions
No instructions yet
Notes
0 liked
0 disliked
There are no notes yet. Be the first to share your experience!
