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By Gail DeLuca

Applesauce Oatmeal Bread

5 steps
Prep:15minCook:45min
Updated at: Thu, 11 Apr 2024 16:19:29 GMT

Nutrition balance score

Unbalanced
Glycemic Index
66
Moderate
Glycemic Load
22
High

Nutrition per serving

Calories251.8 kcal (13%)
Total Fat11.8 g (17%)
Carbs32.9 g (13%)
Sugars15.1 g (17%)
Protein4.1 g (8%)
Sodium93.5 mg (5%)
Fiber1.7 g (6%)
% Daily Values based on a 2,000 calorie diet

Instructions

Step 1
Preheat the oven to 350 degrees and grease two 8 ½x4 ½" loaf pans.
Step 2
In a large bowl, add flour, oats, salt, cinnamon, and baking powder and stir to combine. Set aside.
Step 3
In another bowl, whisk together the sugar, oil, eggs, yogurt, applesauce and vanilla. Fold the dry ingredients into the wet ingredients by hand until just combined.
Step 4
Divide the batter between the two loaf pans and bake for 41-45 minutes (test doneness with a toothpick - it should come out a little moist, but mostly clean).
Step 5
Remove from the oven and keep in pan for 5 minutes.