By Natalie Erck
Chicken Meatballs
Chicken meatballs in a white wine cream sauce
Updated at: Thu, 11 Apr 2024 20:49:38 GMT
Nutrition balance score
Unbalanced
Glycemic Index
46
Low
Nutrition per recipe
Calories2765.7 kcal (138%)
Total Fat196.6 g (281%)
Carbs57.5 g (22%)
Sugars20 g (22%)
Protein174.7 g (349%)
Sodium5670.3 mg (284%)
Fiber6.9 g (25%)
% Daily Values based on a 2,000 calorie diet
Ingredients
0 servings
1.5 lbsground chicken
1 Tbspherbs de provence
1 Tbspdijon mustard
¾ cupParmesan
2 tspsundried tomato oil
½ cuppanko breadcrumbs
1egg
1 Tbspolive oil
1 tspcrushed garlic
½ tsppaprika
1 tspsalt
1 tsppepper
1shallot
chopped
2garlic cloves
chopped
1 ½ cupschicken broth
½ cupwhite wine
4 Tbspbutter
1 tspherb de provence
½ cupsun dried tomato
chopped
½ cupparmesan cheese
½ cupheavy cream
Instructions
Step 1
Add ground chicken, herbs, panko, Parmesan, egg, oils, salt and pepper and mix together. Make balls about 1 tbsp big
Cook in Dutch oven with 2 tbsp olive oil
Once all sides are golden remove and put on a plate
Cook shallot with garlic for a few minutes Add wine and chicken stock, simmer
Add butter, herbs, sundried tomatoes, cream and Parmesan Add chicken back to pot and add cooked pasta. Serve
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