Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories391.7 kcal (20%)
Total Fat14.3 g (20%)
Carbs29 g (11%)
Sugars6.8 g (8%)
Protein37.8 g (76%)
Sodium668.2 mg (33%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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