Nutrition balance score
Great
Glycemic Index
50
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories467.9 kcal (23%)
Total Fat17.3 g (25%)
Carbs29.1 g (11%)
Sugars6.9 g (8%)
Protein49.3 g (99%)
Sodium727.5 mg (36%)
Fiber5.6 g (20%)
% Daily Values based on a 2,000 calorie diet
Ingredients
1 servings
Instructions
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Notes
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