Spaghetti Pie
100%
0
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
28
High
Nutrition per serving
Calories448.7 kcal (22%)
Total Fat16.3 g (23%)
Carbs52.6 g (20%)
Sugars5 g (6%)
Protein22.6 g (45%)
Sodium559 mg (28%)
Fiber3 g (11%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
In a large bowl, mix together spaghetti, egg, and parmesan cheese until spaghetti is coated. In a 9x13 greased baking dish place spaghetti to form crust. Mix together onion and ricotta cheese and spread on top of spaghetti. Pour on sauce. Sprinkle on mozzarella. Bake 20-30 minutes at 350
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