Spaghetti Pie
100%
0
Nutrition balance score
Good
Glycemic Index
53
Low
Glycemic Load
28
High
Nutrition per serving
Calories423.5 kcal (21%)
Total Fat15.9 g (23%)
Carbs53 g (20%)
Sugars4.2 g (5%)
Protein22.2 g (44%)
Sodium573.2 mg (29%)
Fiber3.3 g (12%)
% Daily Values based on a 2,000 calorie diet
Ingredients
8 servings
Instructions
Step 1
In a large bowl, mix together spaghetti, egg, and parmesan cheese until spaghetti is coated. In a 9x13 greased baking dish place spaghetti to form crust. Mix together onion and ricotta cheese and spread on top of spaghetti. Pour on sauce. Sprinkle on mozzarella. Bake 20-30 minutes at 350
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